Air Fryer Pasta Chips
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Delicious and crispy Air Fryer Pasta Chips, perfect for snacking or as a unique appetizer.
- Author: Recipes EveryTime
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Air Fryer
- Cuisine: Italian
- Diet: Vegetarian
- 2 cups cooked pasta
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Cook pasta according to package instructions and drain.
- In a bowl, combine the pasta with olive oil, garlic powder, Italian seasoning, salt, and black pepper.
- Preheat the air fryer to 400°F (200°C).
- Place the seasoned pasta in a single layer in the air fryer basket.
- Air fry for 10-12 minutes, shaking halfway through until golden and crispy.
- Allow to cool slightly before serving.
Notes
- Adjust seasoning according to taste.
- Serve with your favorite dipping sauce.
- Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 0g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 0mg